Vacancy Souschef
status currently closed
Vacancy Souschef
Will you be our new kitchen help...
Do you have a passion for cooking and a heart for healthy, refined dishes? Are you motivated, eager to learn and would you like to contribute to a unique culinary experience within a vegetarian gastronomic concept? Then you might be the colleague we are looking for!
At Ayuryoga, we are looking for an enthusiastic kitchen assistant with growth potential. In this role, you will support the kitchen team with the preparation (mise-en-place), dressing plates and creating new, seasonal dishes. Hygiene, care and cooperation come naturally to you.
You are a versatile and flexible team player with an eye for detail. You will work closely with your colleagues to provide our guests with a well-kept, tasty and healthy experience. Experience in a professional kitchen is a plus, but motivation, commitment and eagerness to learn are equally important.
Offer
Full-time | Half-time
We offer a permanent post in the vegetarian restaurant Vegetable, where you will play an important role in the daily operation of the kitchen as a kitchen assistant or sous chef. You will mainly be assigned to the afternoon and evening service mise-en-place, and occasionally for the breakfast service.
Depending on your availability and preference, you will work part-time or full-time (19 to 38 hours/week), with an hourly schedule set in mutual consultation is drawn up.
You can count on:
A good pay, tailored to your experience and qualities
A professional working atmosphere focusing on quality and cooperation
Lots of room for own initiative and creative input
Short-term growth opportunities, depending on your commitment and capabilities
You will join an engaged team within a unique concept where culinary sophistication, health and sustainability go hand in hand.
Your profile
For our team, we are especially looking for someone with the right motivation and passion. A degree is nice to have, but your eagerness to learn and commitment are more important.
You show a clear interest in the profession of kitchen assistant or commis and are willing to learn and grow within our gourmet vegetarian restaurant.
In addition:
Speak and understand fluently Dutch,
Do you possess private transport For a smooth commute,
Do you enjoy working in a young and dynamic team,
And are you a real team player Who collaborates positively and flexibly.
